Hibiscus Flower is the dried, edible bracts of Hibiscus sabdariffa, a flowering plant cultivated for its calyx (which is used as a spice), its petals, and its seeds. The hibiscus flower has a tart flavor with citrus notes, making it a popular ingredient in drinks like hibiscus tea and lemonade.
These dried flowers have a trumpet-shaped body, about an inch in length. They are dark burgundy in color. These flowers lend a floral flavor profile to hot drinks or soups and can be used as a garnish.
Hibiscus Flowers should be rinsed quickly with cold water before use.
Size: 2 oz
Check out our recipe ideas with Hibiscus Flowers.
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Important Information to Know About our Tea Collection
- We work with a qualified copacker who strives to maintain the highest level of quality for all the products they offer.
- Small batch seasoning and spices made to order to ensure freshness and packaged in FDA-approved spice pouches.
- Our supplier operates in a Kosher-certified facility under the highest safety and quality standards.